Welcome to Edible Economy, where we meet at the intersection of local food, health, environment, and of course, local economy. A sustainable local economy is one that is resilient and inclusive.
Hosted by Nate and Kim Mudd, they talk about their role in local agriculture, local farming and local foods. They also bring in a number of different guests on each show that share their stories about products they produce, their roles in the local food economy, nutrition, health, and much much more!!
Join us for in depth conversations that will answer questions asked around the dinner table or at the farmers market.
This is YOUR EDIBLE ECONOMY.